Spice - Indian Restaurant

 

Spice - Indian Restaurant
80 South Main Street, Wexford
Co. Wexford

Tel: 053 9122011

Email: info@spicerestaurant.net
Web: www.spicerestaurant.net

Menu

    Starter

  • Chicken Pakora 'Skewers'
    €8.50 Skewered marinated chicken, red pepper, mushroom and pineapple
    pieces, deep fried in chick pea batter, tomato, chilli & garlic chutney
  • Onion Bhajis
    €7.95 Fresh diced onion deep fried with Indian spice's served with shredded lettuce, mango chutney
  • Fish Tikka
    €9.95 Ginger, garlic & turmeric marinated seabass pieces, cumin 'ratatouille' & lemon pickle
  • Pork Pepper Fry
    €9.50 Indian style stir fried pork flavoured with black pepper & freshly ground garam masala, finished with coconut milk
  • Goats Cheese 'Chappathi'
    €9.50 Sesame & poppy seed crusted goats cheese, served warm on crispy chappathi, ginger & red onion marmalade, mixed leaves, mango lemon dressing
  • Coconut Clams
    €9.50 Fresh clams served in the shell cooked with coconut, fresh ginger & garlic, turmeric, red chillies and garam masala
  • King Prawn Pakoras
    €9.95 Ginger and garlic marinated king prawns, deep fried in pakora batter, kachumber salad, date & beetroot relish
  • House Platter (2 people)
    €17.00 Chicken tikka, aloo tikka, onion bhaji and king prawn pakora

    Specialities

  • Fresh Monkfish
    €20.95 Oven baked marinated monkfish pieces served on sweet & sour chick peas, coconut cream sauce, aloo jeera and coriander essence.
  • South Indian Garlic Chilli Chicken
    €16.50 Cooked with chopped fresh garlic, chillies and spices ~ slightly hot.
  • Chicken Tikka Masala
    €16.50 Marinated chicken pieces, cooked in a tomato based sauce with Indian herbs & spices.
  • Masala Marinated Seabass
    €20.95 Baked fillet of seabass served on crushed Madras style potato, coconut & red chilli curry sauce, mint essence.
  • King Prawn Mango Curry
    €18.95 King prawn curry with fresh mango segments.
  • Goan Fish Curry
    €19.50Fresh sole, clams and king prawns cooked with onion, fresh ginger and green chillies, finished with coconut.
  • Pork Vindaloo
    €17.50 A Goanese speciality. Cooked with fresh chillies, tomatoes and traditional Indian spices. Hot!
  • Kerala Fish Curry
    €19.50 Seabass cooked in a sauce of tamarind, coconut milk, fresh curry leaves and red chilli curry paste. Slightly hot.
  • Sirloin Steak
    €23.95 12oz sirloin steak cooked to your liking with sautéed mushrooms & onions, oven baked potato and choice of garlic butter or peppercorn sauce.

    Main Course

    Please specify desired strength of curry when ordering.

    Traditional South Indian Curries

    Traditional South Indian Curry, cooked with onion, ginger and green chilli, finished with fresh cream - Mild, medium or hot.

  • €16.50Chicken Curry
  • €18.95King Prawn Curry
  • €17.50Beef Curry
  • €17.50Lamb Curry
  • €14.95Vegetable Curry

    Jalfrezzi Dishes

    Cooked with ginger, garlic, tomato, onion and peppers to form a delicious hot & sour sauce.

  • €16.50Chicken Jalfrezzi
  • €18.95King Prawn Jalfrezzi
  • €17.50Beef Jalfrezzi
  • €17.50Lamb Jalfrezzi
  • €14.95Vegetable Jalfrezzi

    Madras Dishes

    Cooked with tomato, lemon and almond to form a delicious sauce.

  • €16.50Chicken Madras
  • €18.95King Prawn Madras
  • €17.50Beef Madras
  • €17.50Lamb Madras
  • €14.95Vegetable Madras

    Vindaloo Dishes

    Marinated chicken, beef, lamb, king prawn or vegetable pieces cooked in traditional Indian spices, finished with fresh cream - Very hot.

  • €16.50Chicken Vindaloo
  • €18.95King Prawn Vindaloo
  • €17.50Beef Vindaloo
  • €17.50Lamb Vindaloo
  • €14.95Vegetable Vindaloo

    Bhuna Dishes

    A rich thick sauce cooked with onion, tomatoes and fresh mint leaves - Mild, medium or hot.

  • €16.50Chicken Bhuna
  • €17.50Lamb Bhuna

    Korma Dishes

    These dishes are prepared with mild spices and a rich cashew based cream sauce.

  • €16.50Chicken Korma
  • €18.50King Prawn Korma
  • €17.50Beef Korma
  • €17.50Lamb Korma
  • €14.95Vegetable Korma

    Saagwala Dishes

    Spinach curry with fresh ginger, garlic and Indian spices.

  • €16.50Chicken Saagwala
  • €18.95King Prawn Saagwala
  • €17.50Lamb Saagwala
  • €14.95Vegetable Saagwala

    Rogan Josh Dishes

    Cooked in a tomato based sauce with coriander, chilli oil, fresh ginger & natural yoghurt.

  • €16.50Chicken Rogan Josh
  • €18.95King Prawn Rogan Josh
  • €17.50Beef Rogan Josh
  • €17.50Lamb Rogan Josh
  • €14.95Vegetable Rogan Josh

    Balti Pasanda Dishes

    Cooked in a sauce of cashew nut, saffron, cardamom and natural yoghurt.

  • €16.50Chicken Pasanda
  • €18.95King Prawn Pasanda
  • €17.50Beef Pasanda
  • €17.50Lamb Pasanda
  • €14.95Vegetable Pasanda

    Dopiaza Dishes

    Cooked with red and spring onion, fresh ginger and green chillies.

  • €16.50Chicken Dopiaza
  • €18.95King Prawn Dopiaza
  • €17.50Beef Dopiaza
  • €17.50Lamb Dopiaza
  • €14.95Vegetable Dopiaza

    Biryani Dishes

    All lightly spiced, fried with basmati rice, Indian spices, sultanas and cashew nuts. Served with vegetable curry sauce, raita and poppodom.

  • €17.50Chicken Biryani
  • €18.50Beef Biryani
  • €18.50Lamb Biryani
  • €15.95Vegetable Biryani

    DESSERT SELECTION

  • Carrot Halwa
    €5.95 Traditional Indian dessert of grated carrot, saffron, cardamom, sultanas and cashew nuts - Served with vanilla ice-cream
  • €5.95Homemade Waffle Topped with Figs & Apricots, Pistachio Ice-Cream & Mango Essence
  • €5.95Citrus Lemon Tart Served with Fresh Cream
  • €5.95Warm Chocolate & Walnut Brownie Served with Vanilla Ice-Cream
  • €5.95Fresh Fruit Salad, Natural Yoghurt & Poppy Seeds
  • €5.95Selection of Ice-Cream Served in a Brandy Snap Basket

    AFTER DINNER BEVERAGES

  • €1.95COFFEE
  • €1.95CAPPUCCINO
  • €2.25CAFE MOCHA
  • €2.25CAFE LATTE
  • €1.95TEA
  • €2.25HERBAL TEAS
  • €5.95IRISH COFFEE / FRENCH COFFEE / BAILEY'S COFFEE

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