Table d’Hote Menu

€29.95

Served Sunday- Friday evenings from 5.30pm

Starters

Aloo Bonda€0
Chicken Tikka Drumsticks€0
Goats cheese Bon Bons€0
Onion Bhajis€0
Beef Kebab€0

Main Course

Goan Fish Curry€0
Chicken Tikka Masala€0
Korma Dishes€0
Traditional South Indian Curries€0
Jalfrezi Dishes€0

Bhuna, Saagwala and Madras Dishes Also Available
(All of the above served with choice of basmati rice, pilau rice or naan bread)

Dessert

Warm Chocolate and Walnut Brownie Served with Vanilla Ice-Cream€0
Homemade Lemon Tart, fresh cream€0
Coconut and Cardamom Panna Cotta€0
Selection of Ice-Cream€0

€29.95

(€3.00 per dish surcharge for seafood dishes)

Allergen’s are listed in main menu