Vegetarian Menu



Onion Bhajis (vegan)€-
Fresh sliced onion, deep fried with Indian spices's, served with mango chutney (no allergen)
Vegetable Samosas (vegan)€-
Mixed vegetable samosas, shredded iceberg & mango chutney -G
Indian Spice Goats Cheese Bon Bons€-
Deep fried goats cheese bon bons in an Indian spiced crumb, plum ginger relish and mint honey essence - G,M,E
Aloo Bonda (vegan)€-
Pakora battered spinach and chickpea potato cakes, lightly spiced, tamarind and date chutney - M,MD

Main Course

Traditional South Indian Vegetable Curry (available as vegan)€-
Sweet potato, courgette, mushrooms, carrots, peas, cauliflower cooked with fresh onions, ginger and green chillies - N,MD,M
Lentil and Vegetable Dhansak (available as vegan)€-
Mixed vegetable curry with lentils, Indian spices and pineapple - N,M
Vegetable Jalfrezzi€-
Mixed vegetables cooked with ginger, garlic, tomato, onion and peppers to form a delicious hot & sour sauce - MD,M,CY
Vegetable Ammwala (available as vegan)€-
Mixed vegetables with mango and Indian spice - M
Vegetable Balti Pasanda€-
Mixed vegetables cooked in a sauce of cashew paste, saffron, cardamom and natural yoghurt - N,M
Chana Masala (available as vegan)€-
Chick pea curry with tomatoes, ginger and fresh coriander -M

Tea or Freshly Ground Coffee

(All of the above served with choice of basmati rice, pilau rice or naan bread)